1. Введение
Thank you for choosing the VEVOR Commercial Electric Griddle. This manual provides essential information for the safe and efficient operation, maintenance, and care of your new appliance. Please read it thoroughly before initial use and keep it for future reference.
2. Инструкции по технике безопасности
ВНИМАНИЕ: Чтобы снизить риск возгорания, поражения электрическим током или получения травмы, перед использованием данного прибора прочитайте и усвойте все инструкции.
- Always ensure the griddle is placed on a stable, heat-resistant surface with adequate ventilation.
- Не погружайте прибор в воду или любую другую жидкость.
- Keep hands and face away from the hot cooking surface during operation and cooling.
- Unplug the griddle from the power outlet when not in use and before cleaning.
- Не пользуйтесь грилем, если шнур или вилка повреждены, а также если прибор неисправен или каким-либо образом поврежден.
- This appliance is designed for cooking food only. Do not use it for other purposes.
- Ensure the power supply matches the specifications of the griddle (120 Volts, 1700 Watts).
3. Особенности продукта
- Равномерный нагрев: Features an upgraded thickened 10mm / 0.39in iron cooking plate with U-shaped dense heating tubes for uniform temperature distribution and rapid heating.
- Просторная кухонная зона: High-quality A3 iron plate with a non-stick surface and cast iron cooking surface measuring 17.72 x 11.81 inches, providing ample место для нескольких блюд.
- Точный контроль температуры: Adjustable temperature range from 122°F - 572°F (50°C - 300°C) to meet various cooking needs.
- Удобный дизайн: Widened oil drain hole, removable oil collection tray, rubber feet for stability, and raised oil baffle to prevent splashes.
- Универсальное применение: Suitable for home and commercial settings, including restaurants, shops, roadside stands, and snack bars, perfect for pancakes, bacon, grilled cheese, omelets, pizzas, steaks, and burgers.

Figure 1: VEVOR Commercial Electric Griddle highlighting the 10mm thick griddle plate, cooking surface dimensions, and included accessories.

Figure 2: Illustration of the griddle's high-power U-shaped dense heating coils for rapid and uniform heat distribution.
4. Настройка
- Распаковка: Carefully remove the griddle and all accessories from the packaging. Inspect for any damage.
- Удаление защитной пленки: Peel off any protective film covering the cooking surface and stainless steel body.
- Прикрепить ноги: Securely attach the four rubber foot pads to the bottom of the griddle to ensure stability.
- Начальная очистка: Before first use, wipe down the entire griddle, especially the cooking surface, with a damp cloth to remove any factory oils or residues. Ensure it is completely dry.
- Электрическое подключение: Ensure the griddle is connected to a grounded 120V, 60Hz power outlet. The product comes with a standard US plug.
- Initial Seasoning (Recommended): For optimal performance and non-stick properties, it is recommended to season the iron plate before first use. Apply a thin layer of high smoke point oil (e.g., avocado oil) to the cooking surface, heat the griddle to a medium temperature (e.g., 300-350°F), and let it smoke off. Repeat this process 3-4 times until the surface darkens.

Figure 3: VEVOR Electric Griddle dimensions and power plug for simple installation.
Видео 1: Это видео предоставляет болееview of the VEVOR Commercial Electric Griddle, demonstrating its size, build quality, and included accessories. It highlights the ease of setup and initial cleaning procedures.
5. Инструкция по эксплуатации
- Включение питания: Plug the griddle into a suitable electrical outlet. The green 'POWER' indicator light will illuminate.
- Установить температуру: Turn the temperature control knob to your desired setting. The orange 'HEAT' indicator light will turn on, indicating the griddle is heating. The temperature range is 122°F - 572°F (50°C - 300°C).
- Предварительный нагрев: Allow the griddle to preheat for approximately 15-20 minutes to reach the set temperature and ensure even heat distribution. The 'HEAT' light will cycle on and off as the griddle maintains the temperature.
- Приготовление: Apply a small amount of cooking oil to the griddle surface before placing food. Cook food as desired.
- Регулировка температуры: Adjust the control knob as needed during cooking to maintain optimal heat for different food items.
- Выключение: After cooking, turn the temperature control knob to the 'OFF' position and unplug the griddle from the power outlet.

Figure 4: Close-up of the multi-level precise temperature control dial.

Figure 5: The VEVOR Electric Griddle in action, cooking a variety of foods.
Video 2: Watch this video for a practical demonstration of cooking various items on the VEVOR Electric Griddle, including bacon and eggs. It showcases the griddle's performance and ease of cleaning after use.
6. Техническое обслуживание и чистка
- Остывать: Перед чисткой всегда давайте сковороде полностью остыть.
- Scrape Residue: Use the provided spatulas to scrape food residue and excess oil into the widened oil drain hole.
- Опустошение поддона для масла: Remove the oil collection tray from the front of the griddle, dispose of collected oil and food particles, and wash the tray with warm, soapy water. Rinse and dry thoroughly.
- Чистая варочная поверхность: For stubborn residue, pour a small amount of water onto the warm griddle surface and scrape with a spatula. Wipe clean with a damp cloth. Do not use harsh abrasive cleaners or steel wool, as this can damage the seasoned surface.
- Чистый экстерьер: Протрите внешнюю поверхность из нержавеющей стали средствомamp cloth and mild detergent. Dry immediately to prevent water spots.
- Повторная приправа: Periodically re-season the griddle surface as needed to maintain its non-stick properties and prevent rust.

Figure 6: Key features for easy maintenance, including the oil drainage system and protective edges.
Video 3: This video offers a comprehensive look at the VEVOR Commercial Electric Griddle, detailing its features, temperature control, and suitability for both home and commercial use. It also covers the cleaning process.
7. Поиск Неисправностей
- Griddle not heating: Ensure the power cord is securely plugged into a functional outlet. Check if the temperature control knob is turned to an 'ON' position and the 'HEAT' indicator light is illuminated. Verify the circuit breaker has not tripped.
- Неравномерный нагрев: Allow sufficient preheating time (15-20 minutes). Ensure the griddle is placed on a flat, stable surface.
- Excessive smoke during initial use: This is normal due to factory oils burning off. Ensure good ventilation. If smoke persists after initial seasoning, check for food residue.
- Пригорание пищи: Ensure the griddle surface is properly seasoned. Apply a small amount of cooking oil before placing food.
8. Технические характеристики
| Особенность | Спецификация |
|---|---|
| Номер модели | HT-450 |
| Власть | 1700 Вт (США) |
| Томtage Частота | AC120V 60Hz (США) |
| Материал гриля | Железная пластина формата А3 |
| Форма жарочной тарелки | Плоский |
| Толщина гриля | 10 мм / 0.39 дюйма |
| Основной материал | 201 Нержавеющая сталь |
| Температура нагрева | 122°F - 572°F (50°C - 300°C) |
| Вес продукта | 15.9 кг / 35 фунта |
| Размеры продукта | 8.27"Д x 17.83"Ш x 16.93"В |
| Включенные компоненты | Commercial Electric Griddle, 2 Shovels, 2 Brushes |

Рисунок 7: Подробные технические характеристики и размеры изделия.
9. Гарантия и поддержка
This VEVOR Commercial Electric Griddle comes with a Limited Warranty. For detailed warranty information, please refer to the warranty card included with your product or visit the official VEVOR webсайт.
For technical support, troubleshooting assistance, or any inquiries regarding your product, please contact VEVOR customer service. Contact information can be found on the VEVOR webсайте или упаковке вашего продукта.





